Chilled / Fresh Cutting
High Speed High Performance Slicer
NUS-340 III
JUPITER III
Jupiter, which is synonymous with high-speed chilled slicers that Nantsune is proud of got even better!
JUPITER III (NUS-340 III) features.
A yield of over 99% is achieved
●The structure around the meat box has been modified to reduce the generation of meat scraps. A yield of over 99% was achieved.
*Yield% = (Ingredient total weight – weight of meat scraps) / Ingredient total weight
Further enhancing the condition and alignment of the slice
●Newly developed peeling mechanism on the circular blade. The rotation of the circular blade has less impact on slicing and reduces damage and elongation to the raw meat, enabling beautiful slicing even at thin slicing settings. The accuracy and beauty of shingles has been further improved.
Compatible with a wide range of items
●Jupiter is best in handling shaved meat and pork belly slices, as well as thinly sliced products and barbecued meat products.
Optimal size adjustment function for tray-dishing products
●Enter the size of the tray to be dished, and the meat in shingles are ejected accordingly. The operator just need to simply scoop and dish in the tray to create good-looking products.
Easier and more precise grinding of round blades
●The structure of the attached grinding device was redesigned to ensure constant contact with the grinding wheel. This makes polishing and finishing easy and highly precise for everyone.
Improved processing capacity in intermittent operation
●Fast-forwarding function for quick conveyor feed during intermittent operation.The slice waiting time has been minimized, and processing capacity has been increased.
*In the case of slicing speed of 120 pcs/minute, 5 intermittent slices, 50mm spacing
Conventional machine: 32 pcs/min ⇒ Jupiter III: 87 pcs/min (approx. 2.7 times faster)
NUS-340III Specifications
| Machine Dimensions | W1219 x D3890 x H1515mm |
|---|---|
| Machine Weight | About 600kg |
| Slicable Dimensions | W340 x H180mm x L800mm |
| Slicing Performance | Maximum 320 pieces/min |
| Slice Thickness | (0.1)~40mm *30mm when face plate is used |
| Applicable Temperature | -1℃~+4℃ *Varies slightly depending on the thickness, texture and shape of the meat |
| Air Supply | 6L/min |
High Speed High Performance Slicer
NUS-300 II
JUPITER II
For mass processing in the chilled/fresh temperature range!
Processing capacity: 320 pieces/minute.
Conveyor workbenches can be mounted as an option.
(Conveyor workbenches width 250mm or 300mm).
Realize a wide variety of cut items
- Shaved meat
- Back rip slice
- Chunk roast cut off
- Round cut off
JUPITER II (NUS-300 II) features.
Excellent sharpness, yield and alignment
●Through repeated research into blade materials, cutting edges, shape, etc., we have achieved excellent cutting ability and yield rate performance. In addition, the double-blade structure enables mass processing with fewer revolutions.
●The upper presser is divided into two parts so that products of different heights can be held down evenly.
Improved safety
●Added an emergency stop button on the feed side. Additional covers and sensors have been added to improve the safety of the operation.
●Round blade cover is standardly equipped for safe cleaning.
Excellent workability
●Equipped with SAG (Semi-Automatic Grinder). Anyone can easily achieve optimal sharpness by simply setting the grinder and pushing the operation button.
●Sensors are installed on the feeding conveyor to make work more efficient. The queue function eliminates the time wasted between operation and slicing, and the feeding notification function eliminates the need to standby near the feeding area.
●Equipped with automatic slicing mode to match the length of the tray! Anyone can easily operate by simply placing the sliced products which matches perfectly with the length of the tray.
Easy to clean and hygienic
●You can wash the food zone with water!
The area around the blade that used to be difficult to wash is now very easy to clean.
NUS-300II Specifications
| Machine Dimensions | W993 x D1692 x H1555mm |
|---|---|
| Machine Weight | About 600kg |
| Motor Capacity | For round blade: 1.5kW For revolution: 0.75kW For feeder: 0.4kW (AC servo) |
| Power Consumption | 0.92kW (50Hz/60Hz no load) |
| Slicable Dimensions | W300 x H150mm |
| Slicing Performance | Maximum 320 pieces/min |
| Slice Thickness | (0)~40mm |
| Applicable Temperature | 0℃~+4℃ *Varies slightly depending on the thickness, texture and shape of the meat |
Conveyor
| Conveyor Dimensions | W719 (belt W550mm) x D2812 x H914mm |
|---|---|
| Conveyor Weight | About 100kg |
| Motor Capacity | 0.09kW |
| Conveyor Speed | 0~20m/min |
High Speed Wide Slicer
NYL-310V2
The spiral blade with the best sharpness.
The highest quality stainless blade steel is used.
The cutting surface is very clean, and the thickness is even, maintaining a long-life sharpness.
Conveyor is standardly equipped (2.0 type) and conveyor’s length can be changed as an option.
●Maximum speed at 275 pieces/min.
●Wide size with maximum cutting width of 310mm.
●Slice thickness is controlled by a microcomputer and AC servo in increments of 0.1mm at variable speed.
●Easy-to-read, easy-to-operate color touch panel operation panel.
●The upper presser can be easily adjusted with the air cylinder (*compressor is optional).
●The emergency stop is located on the front. Thorough safety and hygiene measures.
●Highest quality stainless special blade steel is used.
NYL-310V2 Specifications
| Machine Dimensions | W1200 x D2960 x H1400mm |
|---|---|
| Machine Weight | About 435kg |
| Motor Capacity | For round blade: 0.75kW For feeder: 0.4kW (AC servo) |
| Power Consumption | 0.64kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W310 x H150mm |
| Slicing Performance | Maximum 275 pieces/min (7 speeds) |
| Slice Thickness | (0)~30mm |
| Applicable Temperature | -2℃~+3℃ |
| Air Supply | 0.5MPa 6.2L/min tube outer diameter 8mm |
Conveyor
| Conveyor Dimensions | W552.5(belt W400) x L2150 x 950mm |
|---|---|
| Conveyor Weight | 75kg |
| Motor Capacity | 0.09kW |
| Conveyor Speed | 0~24m/min |
Grilled Meat Slicer
NYL-165V2
Conveyor is standardly equipped (1.5m type) and conveyor’s length can be changed as an option.
Easy-to-work with operation button located on the front
The conveyor belt can also be removed without tools.
Easy-to-operate LCD touch panel
The easy-to-read, easy-to-operate color touch panel screen allows user to set all slicing operations,
from thickness and slicing speed to the arrangement of number of slices as desired.
Memory data and machine status checks can be grasped at a glance.
Abnormalities are also displayed on the screen.
●Maximum speed at 250 pieces/min.
●Thin and thick slices of grilled meat and other foodstuffs.
●Clear operation with color touch panel display.
●Arrangement is flexible, and intermittent feed of number of slices can be set as desired!
●Stainless special blade steel is used.
●Interlocking mechanism is used for safety.
●Compact and space-saving.
NYL-165V2 Specifications
| Machine Dimensions | W900 x D2300 x H1400mm |
|---|---|
| Machine Weight | About 285kg |
| Motor Capacity | For round blade: 0.4kW For feeder: 0.4kW (AC servo) |
| Power Consumption | 0.24kW (50Hz/60Hz no load) |
| Slicable Dimensions | W165 x H100mm |
| Slicing Performance | Maximum 250 pieces/min (6 speeds) |
| Slice Thickness | (0)~30mm |
| Applicable Temperature | -2℃~+3℃ |
Conveyor
| Conveyor Dimensions | W370 (belt W220) x L1650 x H945mm |
|---|---|
| Conveyor Weight | 50kg |
| Motor Capacity | Three-phase 200V 0.09kW |
| Conveyor Speed | 0~24m/min |
Compact High Speed Slicer
NS-200
MEAT ROBO MINI
Conveyor is standardly equipped (2.0 type) and conveyor’s length can be changed as an option.
●Maximum speed at 200 pieces/min.
●Microcomputer control. Automatic adjustment of the number of pieces, speed, feed, etc. and can be controlled by the color touch panel.
●Realize compact size and cost reduction while utilizing the features in the 300 model series.
●In addition to the conventional slicing characteristics, this machine can also be used for slicing barbecued meat.
●Less secondary contamination and more hygiene.
NS-200 Specifications
| Machine Dimensions | W1123 x D364 x H1563mm |
|---|---|
| Machine Weight | 400kg |
| Motor Capacity | For round blade: 0.4kW For face plate: 0.4kW For feeder: 0.4kW (AC servo) |
| Power Consumption | 0.56kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W260 x H140mm |
| Slicing Performance | 0~200 pieces/min (non-stage speed) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+3℃ |
Conveyor
| Conveyor Dimensions | W706 (belt W400) x L2060 x H887mm |
|---|---|
| Conveyor Weight | 85kg |
| Motor Capacity | 0.09kW |
| Conveyor Speed | 0~25m/min |
High Clean Meat Slicer
NAS-330S
HERMES S
Hygienic with hot water cleaning at 85℃!
HERMES S (NAS-330S) features.
Hot water cleaning at 85℃ is possible
Possible to clean in hot water at 85℃ for more than 1 minute to effectively prevent bacterial food poisoning and norovirus food poisoning.
Easy-to-clean flat structure
The simple, flat and smooth design allows for easy cleaning and is very hygienic.
Clean structure to keep the meat box away from the round blade! (Patented)
The meat box can be separated from the round blade surface by simple operation, and it is very easy to clean in a large space and very hygienic.
Waterproof and heat resistant
Iron parts are replaced with stainless steel and aluminum (with the exception of a few), and plastic parts such as lever switches are replaced with heat-resistant ones. The labels are also heat-resistant and difficult to peel off.
Easily removable and hygienic chopping boards
The structure has been revised significantly and the cutting board can now be easily removed and the cutting board itself can be cleaned, making it very hygienic.
Easy attachment and removal of the meat-feeding conveyor for hygiene
The conveyors are cassette-type for easy attachment and removal, and can be easily disassembled for cleaning after use.
It is hygienic and does not accumulate any drips or meat debris.
The belt conveyor uses a lightweight, non-stretching urethane belt (antibacterial type).
NAS-330S Specifications
| Machine Dimensions | W1052 x D1137 x H1470mm |
|---|---|
| Machine Weight | 421kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W330 x H185 x L710mm |
| Slicing Performance | 35~75 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
| Characteristics | Hot water cleaning at 85℃ is possible (except iron rubber belt) Iron rubber belt can be sterilized by soaking in 0.02% sodium hypochlorite for about 15 minutes |
*The specifications are subject to change without notice for product improvement.
High Clean Meat Slicer
NAS-330
HERMES
NAS-330A(high speed type)
HERMES A
NAS-350
HERMES L
The ultimate slicer with superior hygiene, safety and ease of operation!
HERMES (NAS-330/NAS-350) features.
Clean structure to keep the meat box away from the round blade! (Patented)
The meat box can be separated from the round blade surface by simple operation, and it is very easy to clean in a large space and very hygienic.
Easy-to-clean flat structure
The simple, flat and smooth design allows for easy cleaning and is very hygienic.
Easily removable and hygienic chopping boards
The structure has been revised significantly and the cutting board can now be easily removed and the cutting board itself can be cleaned, making it very hygienic.
Easy attachment and removal of the meat-feeding conveyor for hygiene
The conveyors are cassette-type for easy attachment and removal, and can be easily disassembled for cleaning after use.
It is hygienic and does not accumulate any drips or meat debris.
The belt conveyor uses a lightweight, non-stretching urethane belt (antibacterial type).
Safe to clean up with round blade cover
The round-blade cover is provided as standard equipment to safely protect the operator in case of an emergency during cleaning.
Equipped with safety sensors on the product outlet and peripheral covers!
Safety sensors are installed at the product outlet and the peripheral cover, and a safety interlock system is used to prevent the machine from operating in the unlikely event of malfunction.
Protects the safety of workers.
NAS-330 Specifications
| Machine Dimensions | W1052 x D1137 x H1470mm |
|---|---|
| Machine Weight | 322kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W330 x H185 x L710mm |
| Slicing Performance | 35~65 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
NAS-330A Specifications
| Machine Dimensions | W1052 x D1137 x H1470mm |
|---|---|
| Machine Weight | 395kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W330 x H185 x L710mm |
| Slicing Performance | 35~75 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
NAS-350 Specifications
| Machine Dimensions | W1052 x D1137 x H1470mm |
|---|---|
| Machine Weight | 342kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W350 x H185 x L710mm |
| Slicing Performance | 35~65 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
*The specifications are subject to change without notice for product improvement.
Meat Slicer
NAS-330E
HERMES E
Meat slicer that pursues hygiene, safety and low price!
HERMES E (NAS-330E) features.
Smooth slicing up to 65 pieces/minute
Smooth slice operation from low to high speed. Great work stability and slices everything from shabu-shabu to steak with excellent slicing accuracy and uniform thickness.
Easy-to-clean flat structure
The simple, flat and smooth design allows for easy cleaning and is very hygienic.
Easily removable and hygienic chopping boards
The structure has been revised significantly and the cutting board can now be easily detached. The cutting board itself can be cleaned and has a very hygienic structure.
Easy attachment and removal of the meat-feeding conveyor for hygiene
The conveyors are cassette-type for easy attachment and removal, and can be easily disassembled for cleaning after use.
It is hygienic and does not accumulate any drips or meat debris.
The belt conveyor uses a lightweight, non-stretching urethane belt (antibacterial type).
Easy-to-use arm-type upper and detachable meat presser rollers
The upper presser is an arm type for easy operation, which allows work to be done even faster. Both male and female can work easily and safely.
The meat-pressing roller is a new hygienic mechanism that can be easily detached and cleaned without tools.
Versatile and safe operating functions
●2 notch lever for safe and convenient slicing.
●Safety circuit design for power failure.
●Plate sensor that prevents the machine from operating when the plate is removed.
●24 V low voltage operating circuit to prevent electric shock and leakage.
NAS-330E Specifications
| Machine Dimensions | W1052 x D1118 x H1470mm |
|---|---|
| Machine Weight | 328kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W330 x H185 x L710mm |
| Slicing Performance | 35~65 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
High Clean Meat Slicer
NAS-330ER
HERMES ER
Further improvement in safety and durability! NEW standard of Hermes series!
HERMES ER (NAS-330ER) features.
Enables rack removal for cleaning
The rack can now be removed to improve the cleanability of the meat box.
Flat structure & wide space for easy cleaning
The simple, flat and smooth design allows for easy cleaning and is very hygienic.
Changed resin parts to stainless steel
All handles and knobs made of resin parts have changed to stainless steel.
Slices small ingredients evenly
The minimum slicable ingredient width improved from 92mm down to 70mm.
Even ingredients with narrow width can be held firmly and sliced evenly.
An emergency stop button has been added for extra safety
In addition to the conventional button, an emergency stop button to shut off the power has been added.
Easily removable and hygienic chopping boards
The chopping board can be detached easily for cleaning which makes it hygienic.
Easy attachment and removal of the meat-feeding conveyor for hygiene
The cassette type conveyor makes it easy to attach and detach for cleaning.
It is hygienic and does not accumulate drips or meat debris.
The belt conveyor uses a lightweight, non-stretching urethane belt (antibacterial type).
No meat slipping or skidding.
NAS-330ER Specifications
| Machine Dimensions | W1052 x D1138 x H1479mm |
|---|---|
| Machine Weight | 320kg |
| Motor Capacity | For round blade: 0.4kW For meat box: 0.75kW |
| Power Consumption | 0.85/0.82kW (50Hz/60Hz no load) |
| Sliceable Dimensions | W330 x H185 x L710mm |
| Slicing Performance | 35~65 pieces/min (50Hz/60Hz) |
| Slice Thickness | (0)~20mm |
| Applicable Temperature | -2℃~+5℃ |
*The specifications are subject to change without notice for product improvement.
Meat Slicer
GNS-350
PEGASUS
A completely new slicer that is the ultimate in ease of operation!
PEGASUS (GNS-350) features.
Easy and accurate thickness setting by touch panel
Slicing thickness and speed can be set digitally on the touch panel. Anyone can now easily and accurately slice the same thickness at all times. Thickness settings can be changed during operation.
A motor drive system is adopted for meat feeding
The motor system design makes the area around the upper presser and the meat feeding area neat and tidy. The auxiliary feed is also motorized for ease of operation.
Renewed structure by adopting a belt system for upper presser
A structure in which the feeding part opens wide just by lifting the upper presser.Large raw materials can be fed easily. The use of a belt system for the upper presser reduces the time required for disassembly and cleaning. The upper and lower belts are identical, so there is no chance of installation errors.
The feeding tank width is 350mm as standard specification
The width of 350mm (conventionally 330mm) is adopted as the standard specification for the feeding of wide materials. Large raw materials such as beef shoulder loin can be fed directly.
Newly equipped with intermittent operation function and stoppage time adjustment function
Equipped with an intermittent operation function that pauses the machine for a certain period of time after slicing a specified number of pieces each time. More convenient product creation. In addition to adjusting the slicing speed, the stop time can also be set. It has become easier to operate according to the product creation content and skill level.
Easy to disassemble and clean
Components were redesigned to reduce weight and unevenness of parts, and fit into a standard sink (450mm depth). The main body also has a simple and flat structure. Committed to reducing the time and labor required for disassembly and cleaning.
GNS-350 Specifications
| Machine Dimensions | W973 x D1164 x H1301mm |
|---|---|
| Machine Weight | Around 260kg |
| Motor Capacity | For round blade: 0.4kW For feeder: 0.13kW For tank: 0.75kW |
| Power Consumption | 0.2kW (50Hz/60Hz no load) |
| Slicing Performance | 40,55,65 pieces/min(3 level control) |
| Slice Thickness | (0)~20mm |
| Sliceable Dimensions | W350 x H180 x L630mm |
| Applicable Temperature | -1℃~+4℃ |
*The specifications are subject to change without notice for product improvement.
For any inquiries regarding product information, technical consultation, and purchasing methods, please contact:
FRESH FROZEN SOLUTIONS LIMITED
Address: Level 1, 26 St Heliers Bay Road, St Heliers, Auckland, New Zealand
Hotline: +64 29 125 7575
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